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15/05/2019 - Science and Technology

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May 15, 2019

Even though Genetically Modified organisms have various advantages, crops like Bt Brinjal, GM Mustard are not allowed for cultivation in India. Analyse (200 Words)

Refer - Financial Express

Enrich the answer from other sources, if the question demands.

 

 

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IAS Parliament 6 years

KEY POINTS

Plants, bacteria, fungi and animals whose genes have been altered by manipulation are called Genetically Modified Organisms (GMO).

Genetic modification has:

·        made crops more tolerant to abiotic stresses (cold, drought, salt, heat).

·        reduced reliance on chemical pesticides (pest-resistant crops).

·        helped to reduce post harvest losses.

·        increased efficiency of mineral usage by plants (this prevents early exhaustion of fertility of soil).

·        enhanced nutritional value of food, e.g., Vitamin ‘A’ enriched rice.

Case of Bt Brinjal and GM Mustard

·        Bt Brinjal being illegally cultivated in the country.

·        In 2002, the government had to allow Bt cotton cultivation since farmers started growing this, in spite of the lack of approval.

·        In the Bt brinjal case, it was the farmer that suffered.

·        While the crop cleared the Genetic Engineering Appraisal Committee’s (GEAC’s) biosafety-test in 2009, the government yielded to pressure from the anti-GM lobby and declared a moratorium in 2010 on the transgenic crop developed by Mahyco.

·        The decision not only hurt Indian farmers—the Fruit and Shoot Borer, the pest that is controlled by the introduction of the Cry1Ac gene in the plant, affects 30-50% of the brinjal crop—it let Bangladesh capture the benefits. In 2013, Bangladesh approved genetic varieties that carry the Cry1Ac gene, and now nearly 20,000 farmers in the country grow the crop.

·        Studies by the Bangladesh Agricultural Research Institute (BARI) show that the genetically-modified brinjal performed far better than the traditional varieties—zero borer infestation was reported in 2017 and farmers cut pesticide use by upto 60%.

·        A study by the International Food Policy Research Institute (IFPRI) found that farmers saw incomes from the crop rise by 55% since the introduction of Bt brinjal.

GM Mustard

·        GM-mustard was developed by the public sector, by Delhi University researchers. A GEAC sub-committee, found the crop has ‘nil’ or ‘negligible’ impact for all the criteria it was examined, including toxicity, ‘allergenicity’ and potential as a weed.

·        But Anti-GM lobby groups protests led to ban on cultivation of Gm mustard.

·        DMH-11’s claim to safety, higher yield and superior hybridisation technology. Its tolerance to herbicide will result in loss of weeding jobs, the letter says.

·        As labour for weeding is either not available when needed, or unaffordable to them.

 

 

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